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Castle Hill OP is a black tea from Sri Lanka, specifically from the Kandy region, classified as mid-grown. This tea is characterised by a fresh taste with hints of citrus and apple. Its flavour profile also includes a honeyed maltiness as well as subtle notes of precious wood, providing a balanced and deep taste experience. As a representative example of Ceylon teas, Castle Hill OP offers a combination of freshness and complexity. It is suitable for a variety of occasions, both as part of a tea time and as a relaxation option. Castle Hill OP is the result of Sri Lanka's traditional tea farming and craftsmanship, with each cup reflecting the care put into the production of this tea.
Infusion
Temperature:
90-95°C
90-95°C
Time:
3-5 minutes
3-5 minutes
Quantity of leaves:
2,5 -3g
2,5 -3g
Volume:
250ml
250ml
Weight | N/A |
---|---|
quantity | 50g, 100g, 200g |