This Long Jing (Lung Ching) is a green tea from Hangzhou Prefecture in Zhejiang. Hand-picked in early spring, the tea has a fresh greenness with notes of uplifting citrus and a soft nuttiness. Long Jing is China's most famous green tea and one of the world's top green teas.
Tegården practises sustainable agriculture and uses neither pesticides nor artificial fertilisers.
Other names: Dragonwell, Lung Ching. Origin: Hangzhou Prefecture, Zhejiang. Harvest: Spring 2025
Infusion
Quantity / 250 ml 2,5-3 g
temperature 70-80°C
Infusion 2-3 minutes
Long Jing Reserve lends itself well to multiple infusions. The second infusion is best kept short, as the leaves have already started to open and release their flavours. The following infusions, on the other hand, should be left to rest a little longer, so that the flavours deepen and the nuances emerge. For many teas, two or three infusions with the above parameters are enough, but some keep on giving, cup after cup.
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Quantity / 250 ml
2,5-3 g
temperature
70-80°C
Infusion
2-3 minutes
