Matcha No Midori
199kr
kr SEK
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Description
Our Matcha no Midori is an organic green tea from Japan. It is a stone-ground matcha and is made from tencha leaves which, like Gyokuro, are shaded for some time before harvesting. Today, stone-ground sencha is often sold as matcha, but true matcha, like our Matcha no Midori, is made only from tencha leaves. This matcha has a delicious flavour with a rich greenness and a slight floral note.
Preparation Usucha
- 2 grams of matcha in a matcha bowl
- 60-100 ml of water
- 70-80 c
- Whisk until foam appears on the surface
Preparation Koicha
- 4 grams of matcha in a matcha bowl
- 30-50ml water
- 70-80 c
- Whisk until foam appears on the surface
Additional information
| amount | 30g |
|---|
