Traditional Tie Guanyin

Description

Our Traditional Tie Guany is a delicious version of China's most famous oolong tea. The tea leaves are hand-picked from tea bushes grown at high altitude in the inner Anxi, in a clean and incredibly beautiful and untouched environment and the tea is made with great craftsmanship. Traditional Tie Guanyin undergoes a long and skillfully done charcoal roasting. In the cup, Tie Guanyin Li Li Xiang shows a round butteriness that harmonizes nicely with a rich greenery and light oxygen tones. The aftertaste is long, soft and clear.

Other names: Iron Goddess of Mercy, Ti Kuan Yin, Tie Guan Yin. Origin: Anxi, China. Cultivar: Tie Guanyin.

Conventional preparation

• 90-95 c
• 2-3 grams
• 200ml
• 2-3 min

Chinese preparation

• 90-95 c
• 4-6 grams
• 200ml
• 30-60 seconds
• Repeat the infusion several times