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Feng Qing is known for its ancient tea plantations and long tradition of tea production, making sheng pu-erh from this region sought after for both its quality and complexity. Sheng pu-erh, often referred to as 'raw' pu-erh, undergoes a natural oxidation process over several years. Unlike mature (shou) pu-erh, sheng is fermented slowly and allowed to age under...
Feng Qing is located in a region where the high mountains, clean air and crystal-clear streams create the perfect conditions for growing tea plants of exceptional quality. Here, ancient tea trees grow with deep roots that draw nourishment from mineral-rich soils. This terroir gives Sheng Pu-erh from Feng Qing a distinctive flavour profile that is both powerful and...
Master Zhou's Shu Puer from Feng Qing in Yunnan consists of tea leaves from centuries-old tea trees. Feng Qing is a region with a long history of tea production. Among the mist-shrouded mountains and fertile valleys grow some of China's most prestigious tea trees. The mineral-rich soils and unique combination of climatic conditions give the tea leaves from...
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