Japan

Showing all 12 results

  • Genmaicha

    Genmaicha

    79kr289kr

    Genmaicha is made by pairing a green tea with roasted rice. Our organic Genmaicha has a smooth, round and rich flavour that combines the fresh notes of the green tea with the warm, roasted notes of the rice. Other names: Roasted rice tea. Origin: Japan. 70-75 c 2-3 grams 200ml 1-3 min.

  • Hojicha

    59kr209kr

    Hojicha is a Japanese green tea that gets its characteristic color and taste from the roasting that the tea leaves undergo: instead of greenery, an infusion of the amber tea gives a cup with warm, softly roasted tones and a round sweetness and hints of licorice root and a slight nuttiness . Our hojicha is made on an organic bancha…

  • Hojicha Orange

    Hojicha Orange Organic

    59kr219kr

    We have flavored our Hojicha gently with the finest orange oil from Italy. Hojicha is a Japanese green tea that gets its characteristic color and taste from the roasting that the tea leaves undergo: instead of greenery, an infusion of the amber tea gives a cup with warm, softly roasted tones and a round sweetness and hint of…

  • Hojicha Peppermint

    Hojicha Peppermint

    59kr219kr

    Hojicha is a Japanese green tea that gets its characteristic color and taste from the roasting that the tea leaves undergo: instead of greenery, an infusion of the amber tea gives a cup with warm, softly roasted tones and a round sweetness and hints of licorice root and a slight nuttiness . Our hojicha is made on an organic bancha…

  • Kabusecha Okumidori

    Kabusecha Yabukita

    149kr569kr

    Kabusecha Yabukita is a Japanese green tea from Uji. It is a sencha, but because the tea bushes are shaded for a number of days before harvesting (in this case ten days), it is called kabusecha in Japan to indicate that it is a shade-grown sencha. The tea is grown in the Kirishima mountain area and consists of the first pick...

  • Kukicha

    Kukicha

    69kr249kr

    Kukicha is an organic Japanese green tea which, unlike most other teas, is made mainly from twigs and only a small proportion of leaves - kuki means twig and cha means tea. The flavour is characteristically round and slightly creamy with a nutty sweetness and a fresh greenness. The tea is low in caffeine and high in ...

  • Kukicha

    Kukicha Ginger Lemon

    75kr269kr

    Kukicha is an organic Japanese green tea which, unlike most other teas, is made mainly from twigs and only a small proportion of leaves - kuki means twig and cha means tea. The flavour is characteristically round and slightly creamy with a nutty sweetness and a fresh greenness. The tea is low in caffeine and high in ...

  • Matcha Genmaicha

    85kr309kr

    We have paired our Genmaicha from Kyushu with our finest stone ground matcha from Kyoto. Our organic Genmaicha has a soft, round and full-bodied taste that combines the fresh tones of green tea with the rice 'warm, roasted tones. Matcha gives the tea extra Umami, elegance and length in the taste. 75-80 c 2-3 grams 200ml 1.5-3 min

  • Sold out! Matcha No Midori

    Matcha No Midori

    199kr

    Our Matcha no Midori is an organic green tea from Japan. It is a stone-ground matcha and is made from tencha leaves which, like Gyokuro, are shaded for some time before harvesting. Today, stone-ground sencha is often sold under the name matcha, but true matcha, like our Matcha no Midori, is made only from tencha leaves. This matcha has a delicious flavour...

  • Matcha Sencha

    99kr369kr
    • 70-75 c
    • 2-4 grams
    • 200ml
    • 1-3 min
  • Organic Matcha

    Organic Matcha

    115kr

    Matcha is a stone-ground green tea made from tencha leaves which, like Gyokuro, are shaded for some time before harvesting. Today, ground sencha is often sold under the name matcha, but real matcha is only made from tencha leaves. Our Organic Matcha is an organic matcha made from tencha leaves and has a rich and smooth flavour with well-balanced umami...

  • Organic Sencha

    Sencha Asanoka

    95kr349kr

    An organic green tea from Kirishima in southern Japan. Like most Japanese teas, this sencha is steamed and classified as chu-mushi, i.e. medium steamed tea. The needle-shaped leaves give a clear and fresh infusion with a rich and soft greenery. 70-75 c 2-4 grams 200ml 1-3 minutes